

WHAT'S FOR DINNER: Hoisin Lime Duck with Quinoa and Snap Peas
​​​ Hoisin Lime Duck with Quinoa and Snap Peas


TIP: Add fennel to your hash browns
Have you tried adding fennel to your hash brown potatoes? Really yummy! Fun presentation in a Lodge Cast Iron mini skillet! Plus, the...


Street Taco BUD Burger
I had fun today making a tasty trendy burger, Street Taco BUD Burger! The burger includes homemade chips, salsa verde chips, pickled red...


Sourdough Crusted Salmon
​ I love sponsor ingredient challenges! When Healthy Solutions Spice Blends™ contacted me on Twitter, and encouraged me to enter their...


Golden Potatoes with Crema, Green Onion and sprinkled with Guajillo Chili Powder
One reason I love to travel is because I come home with cooking ideas. My husband and I loved a chili mashed potato dish we ate while...


Fruit-Filled French Breakfast Muffins
I have been making French Breakfast Puffs for 50 years!!! A cinnamon-sugar coated muffin that became a family favorite; always made for...


Chilaquiles and Huevos with Salsa Verde
​ Corn tortillas fried with eggs and green salsa is my favorite Mexican breakfast to make! So quick and easy yet flavor packed. I hope...


Roasted Tomato and Red Pepper Curry Lentils over Spaghetti Squash
While visiting my daughter in Texas I decided she and her hubby had to taste my amazing curry lentil soup. There was a problem --...